Ingredients
- 3 cups water
- 7 tea bags
- 3 to 6 sprigs of mint
- 1 cup granulated sugar
- 1 (6 ounce) can frozen lemonade
Directions
Ina medium saucepan, bring the water to a boil. Remove from the heat anddrop in the tea bags and mint sprigs. Allow to steep 8 to 10 minutes.Remove and discard the tea bags and mint sprigs. Stir in the sugar andlemonade. Chill again or serve over ice cubes.
Makes about 3 cups; 1 cup per serving.
recipe source: www.recipegoldmine.com
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